Olympia Steak and Seafood
When you're in the mood for a meal that satisfies both your cravings for steak and seafood, Olympia Steak and Seafood is the place to be. This family-owned restaurant has built a reputation for serving quality dishes with great attention to detail. Here’s a closer look at what sets it apart:
Exceptional Steak & Seafood Menu
Olympia Steak and Seafood features a diverse menu that includes both classic steakhouse favorites and fresh, expertly prepared seafood. For steak lovers, you can indulge in perfectly grilled cuts of beef, from tender ribeyes to juicy filets. Their steaks are always cooked to perfection, offering a smoky, seared crust and juicy, flavorful meat inside.
On the seafood side, Olympia Steak and Seafood offers a variety of fresh fish and shellfish, including shrimp, scallops, and oysters. The restaurant takes pride in sourcing the best seafood available, ensuring that each dish bursts with flavor. One of the highlights is their grilled salmon, which is tender and packed with flavor, topped with a light glaze that enhances its natural richness.
Cozy, Welcoming Atmosphere
The restaurant’s ambiance is another reason Olympia Steak and Seafood stands out. With its warm and inviting décor, it’s the perfect spot for a casual dinner or a special night out. The spacious dining area is designed to accommodate both large groups and intimate gatherings, making it an ideal place for family celebrations, business dinners, or a romantic evening.
The staff at Olympia Steak and Seafood is friendly and attentive, always making sure you have everything you need for an enjoyable dining experience. Whether you're a regular customer or a first-time visitor, you'll be treated like family from the moment you walk through the door.
Expertise in Seafood Preparation
One of the things that set Olympia Steak and Seafood apart is its commitment to the art of seafood preparation. The chefs use high-quality ingredients, sourced both locally and internationally, to create dishes that highlight the natural flavors of the ocean. Whether it's the perfectly seasoned crab cakes or the delicately fried fish fillets, you can taste the expertise that goes into every dish.
Fresh Ingredients & Local Sourcing
Olympia Steak and Seafood makes it a priority to use only the freshest ingredients. For the seafood, they source their catch from trusted suppliers who ensure that the fish and shellfish are of the highest quality. Local farmers and producers also supply the restaurant with fresh vegetables and meats, allowing the chefs to craft dishes that showcase the best the region has to offer.
Customization and Variety
Whether you have dietary restrictions or simply prefer your meal prepared in a certain way, Olympia Steak and Seafood is known for accommodating special requests. The restaurant offers a range of options for guests with food preferences, including gluten-free and vegetarian choices. They are happy to customize dishes to your liking, ensuring that everyone can enjoy a meal that suits their taste.
Customer-Focused Service
It’s clear that customer satisfaction is a top priority for Olympia Steak and Seafood. The attentive staff is always ready to offer recommendations, answer questions about the menu, and ensure that each guest has an exceptional dining experience. Whether you're a first-timer or a regular, the staff’s professionalism and warmth contribute to making every visit memorable.
Perfect for Special Occasions
If you're planning a celebration or simply want to enjoy a great meal in a special setting, Olympia Steak and Seafood is the perfect choice. The restaurant can accommodate large parties, making it an excellent venue for birthdays, anniversaries, or even corporate events. Their menu offers a variety of choices that will appeal to all tastes, so you can be sure that every guest will find something they love.
Reviews
Food was fresh and delicious, not one of us disliked our meal. We were unsure as it was located off the highway but once we saw how clean it was and with a good size menu we decided to give it a try. The service was also amazing.
A great local restaurant. Ribeyes were very tender and cooked just as we ordered. Caesar salad was ok, rice pilaf excellent. The only downside was the entire dinner plate was covered in a seasoning added after being plated. It was just too much - and unneeded for flavor. Definitely not our taste on the broccoli. Briley was our server and she was excellent - great addition to your staff!!!! Would go back when we are driving west again. Ambience was more casual which was perfect after a long travel day.
Ribeye steak tasty and tender and fixed as ordered. I got the steak flat bread pizza. Flat bread homemade. Prices were not extravagant. Our waitress was friendly and was available for whatever we needed. 4 instead of a five. Hot rolls were not available.
My husband and I were in town for the night and this steakhouse was conveniently right next to the hotel. I'm glad we tried it, it's pretty good and a different style steakhouse than the normal. I got the filet mignon, which I didn't notice was wrapped in bacon. We had just ordered the bacon wrapped shrimp, so I wasn't fond that I had more bacon. My fault though for not thoroughly reading the description. That sauce on the filet was delicious!!! I wish that sauce had been on the potatoes instead of brown gravy. That being said, the whole dish was very salty. I couldn't finish the broccoli because of the salt covered on it. Less salt and the whole experience would have been 5 stars.
Just passing through on a road trip, saw this place and looked it up to see ratings, gave it a try. All the staff I interacted with were all very friendly. Our server was also taking care of a party in the other part of the restaurant. Because of this, we waited longer than we should have for refills and the check. This being said, she was apologetic and very sweet. Someone who I'm guessing to be a manager or owner was doing some transaction at the front but was wearing shorts and a t shirt which was not in keeping with the ambiance. The inside was nicely decorated, but small things like very wrinkled menu pages detracted from the rest of the classiness. Two of us had steak and the other one had a burger. The burger eater wasn't terrible impressed but it wasn't bad. I had mashed potatoes as a side. It came with brown gravy which I didn't like at all, but no big deal. The steak itself was very good. All in all, I'd go back.